Tuna

Served with cilantro, serrano pepper, chives, shiso, kizami wasabi with house koikuchi soy sauce

Yellowtail

Serve​ with cilantro, serrano pepper, chives, shiso and kizami wasabi with yuzu citrus soy sauce

Salmon

Served​ with cilantro, serrano pepper, chives, shiso and kizami wasabi with house ponzu sauce

White Fish

Served with cilantro, serrano pepper, chives,shiso, kizami wasabi with house ponzu sauce

Seared Toro

Tuna Tataki

Albacore Tataki

Japanese Egg Plant

Toro

Salmon

Salmon Egg

Egg Custard

Yellowtail

Octopus

New Moon

Baked crab dynamite roll in soy paper

Waxing Crescent

Soft shell crab with avocado, cucumber, asparagus and smelt egg wrapped in jicama

First Quarter

Lobster tail and asparagus tempura with roman lettuce, avocado, onion sprouts and spicy aioli

Waxing Gibbous

Spicy​ tuna, scallion and cucumber with olive oil seared tuna, top with serrano pepper

Full Muoon

Crab​ meat, avocado, asparagus, shrimp, mushroom and onion with crunch dynamite on top

Waning Gibbous

Barbeque fresh water eel and cucumber, topped with avocado and onion sprouts

Third Quarter

Shrimp tempura with crab meat and cucumber with spicy tuna, serrano pepper and crunch on top

Waning Crecent

Avocado, cucumber, asparagus, gobo, oshinko, shiso and sprouts, wrapped in jicama

Eclipse

Crab meat, avocado, cucumber, asparagus, kampyo with seared salmon and white truffle oil

Tekka

Tuna

Negi Toro

Fatty tuna & scallion

Negi Hama

Yellowtail & scallion

Toro Taku

Fatty tuna & radish pickle

Kappa

Cucumber

California Roll

Crab meat mix with avocado and cucumber

Spicy Tuna

Roll spicy tuna with cucumber and scallion

Spicy Yellowtaii Roli

Spicy yellowtaii and scaliion, topped with serrano pepper

Salmon Jalapeno Roll

Salmon with homemade jalapeno pickles and cream cheese

Shrimp Tempura Roll

Shrimp tempura with asparagus and spicy aioli

Avocado Roll

Fresh local avocado and sesame seeds

Ice Cream and Berries

Black sesame, green tea or plum ice cream with berries

Mochi Ice Cream

Japanese rice cake and ice cream, garnished with berries

Creme Brulee

Passion fruit creme brulee with berries and fresh fruit

shaved ice oysters

on half shell with cilantro, champagne vinegar chili and asian pear shaved ice granite

spicy tuna crispy rice

pan​ fried crispy rice topped with spicy tuna and serrano pepper

beef tar tare

finely​ chopped prime beef tenderloin, caper, shallot, pickled radish and quail egg with crostini

albacore crispy onion

seared albacore and crispy onion with ponzu and garlic chili oil

yellow tail jalapeno

thinly sliced topped with jalapeno, cilantro, garlic and yuzu citrus soy

seafood ceviche

cilantro, celery, onion, avocado, cucumber, peppers and tomato with citrus pepper juice

ahi poke

tuna sashimi, masago, avocado, shallot, pickled radish, chives and crispy taro chips

carpaccio

thinly​ sliced salmon or halibut with ginger, garlic, cilantro, arugula and cherry tomatoes

edamame

steamed​ japanese soy beans with sea salt

garlic edamame

fresh chopped garlic and sesame chili aioli

miso egg plant

japanese egg plant sauteed in saikyo miso with green, red and yellow bell pepper

shishito peppers

sauteed japanese pepper in yuan sauce topped with dried bonito flakes

crab cake

pan fried kimchi crab cake and mix greens with balsamic gastric and citrus wasabi aioli

baked green

mussels mussels baked with mozzarella cheese, masago aioli, bread crumbs and basil pesto

garlic steamed clam

onion, basil and parsley in a garlic butter sauce served with crispy baguette

duck confit

crispy skin duck confit, frisee, arugula mix green salad and balsamic gastric

whole fish

deep fried yellow tail bass, mix herb and mix pepper with sweet chili lime sauce

seafood dynamite

shrimp, crab, calamari, mussel, zucchini, onion and mushroom baked in full moon dynamite

assorted tempura

deep fried shrimp and vegetables with radish ginger dipping sauce

mushroom and zucchini

lamb rib

chicken breast

filet mignon

bacon wrapped asparagus

salmon

yellow tail

scallop

shrimp

tofu miso

tofu, fresh wakame seaweed, mushroom and scallions with white miso broth

clam miso

manila clam, mushroom with white miso broth

mix green

organic field green salad with house white balsamic vinaigrette

seaweed salad

japanese assorted seaweed topped with grape fruit, asparagus and soy citrus sesame vinaigrette

seared ahi tuna

seared tuna, avocado, cucumber, cherry tomato, mix green frisee with balsamic vinaigrette

filet mignon

white truffle mashed potato and fried leeks with bourbon sauce and herb butter

grilled salmon

sauteed mushroom, leeks and cherry tomato with miso pesto and plum potato salad

tsukimi chirashi

chef choice of assorted sashimi and pickles over sushi rice

assorted sushi

tuna, yellow tail, salmon, white fish, albacore, mackerel, octopus, salmon egg, bbq eel and egg custard with spicy tuna or california roll

assorted sashimi (2pc ea.)

tuna, yellow tail, salmon, white fish, mackerel, octopus and salmon egg

Edamame

Japanese soy beans, sea salt and homemade chili pepper

Ceviche

Fish​ and shell fish, cilantro, celery, onion, avocado, cucumber, peppers and tomato with citrus pepper juice

Spicy Tuna Crispy Rice

Pan​ fried crispy rice topped with spicy tuna and Serrano pepper

Hand Roll Trio

Spicy salmon and avocado, spicy tuna and cucumber crab meat, avocado and cucumber

Miso eggplant

sauteed egg plant in saikyo miso with green, yellow and red bell pepper

Baked green mussel

baked with cheese, chili aioli, basil pesto and bread crumbs

Half California and half spicy tuna roll

crab meat, avocado, cucumber and spicy tuna, cucumber

Rainbow roll

tuna,​ albacore, salmon, shrimp, crab meat, avocado, and cucumber

sashimi plateer

tuna,​ yellow tail, salmon, albacorece (2 pc each), salmon egg

Sushi platter

tuna, yellow tail, salmon, white fish, mackerel, albacore, bbq eel, and egg custard

House Red or White Wine

Beer on Tap

House Hot or Cold Sake

Schochu Cocktail